Basic Food Law for State Regulators
January 01, 2012 1 hour

Sponsored By
NJDOH Food and Drug Safety Program


Location

NJDOH - Online

Contact Information

Virginia Wheatley
Virginia.Wheatley@doh.nj.gov

Public Health Core Competency Domain Information

N/A

Credits and Continuing Education Units

Public Health CE #13084: 1.00 hour(s)

Description

This course will provide NJDHSS registered environmental health inspectors with information pertaining to basic FDA food law. This course is required under the State/FDA contract.

Agenda/Additional Information

REGISTRATION NOTE:
At this time, registration is limited to NJDHSS employees. Please contact NJLMN for additional information.

Note: PHCEs are approved through 2014.

The link to FDA-ORAU is: http://www.fda.gov/Training/ForStateLocalTribalRegulators/ucm119027.htm

Presenters

FDA

Target Audience(s)

Registered Environmental Health Specialist(NJ Licensed)


MRC
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Brought to you by The New Jersey Department of Health.